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Spanish and Valencian traditional and modern cuisine

Dish recipes. Famous local drinks and cocktails. Wine and beer. Best restaurants in Valencia, Alicante and Castellon

Peñiscola Gastronomic Festivals

2020-11-27T14:07:19+01:00September 30th, 2020|Categories: Gastronomy, News|

Peñíscola is a direct descendant of the healty Mediterranean diet Peñiscola is a town with a maritime tradition which is reflected in its rich gastronomy; the fish and seafood is the basis of its cuisine. You can taste the well-known and delicious paella in which seafood is combined with vegetables

Peñiscola – Antipope Benedict XIII Medieval Drinks

2020-11-27T14:07:19+01:00September 30th, 2020|Categories: Gastronomy, News|

Today we want to put a bit of Peñiscola history and tradition back in your kitchen.In Peñíscola, a range of features of medieval gastronomy are making a comeback, including the following delicacies:POPE LUNA’S TISANEPope Luna’s Tisane is a medieval pharmaceutical remedy taken from the ancient Mediterranean culture, from which it

Peñiscola – Recipes of Traditional Cuisine

2020-11-27T14:07:19+01:00September 30th, 2020|Categories: Gastronomy, News|

We love our Valencian Gastronomy and we want to share with you the following recipes from Peñiscola village, which is located in Castellon Province. We invite you to try them at home and surprise your family and friends. CAPRICHO DE PEÑÍSCOLA (aka CAPRICHO DE PAPA LUNA) Ingredients for 1 serving:

Turron – the Spanish Nougat

2020-11-27T14:07:19+01:00September 30th, 2020|Categories: Gastronomy, News|

SPANISH NOUGAT OR TURRON Jijona (aka Xixona) is a small village located in the province of Alicante in Spain. This is the place of origin of the majority of turron produced in Spain. Turron is the most typical Spanish Christmas dessert. The sweet dough is obtained by cooking honey,

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